Discover the Power of Ancestral Nutrition with Whole Food sourced Grass-Fed Beef Organs:

In our fast-paced modern world, where highly processed, nutrient-poor foods have become the norm, we often need help to nourish our bodies with the essential nutrients they require to thrive.

But what if we could take a page from our ancestors' nutrition food sourcebook and harness the incredible health benefits of whole-food, nutrient-dense organs like Grass-Fed Beef Heart?

A Modern Organ Meats Health Solution Inspired by Ancient Wisdom

As a Men's health and beauty therapist, Claude Edwin Theriault would like to introduce you to ancestral eating and its potential to revolutionize your immune health, wellness, and longevity—especially for Senior Executive Males who are strength training and keen on top-grade dietary supplements.

Ancestral Eating: Embracing the Wisdom of Traditional Chinese Medicine

Ancient systems of medicine, such as Traditional Chinese Medicine (TCM), have long recognized the benefits of nourishing the body with the organs of grass-fed animals. Consuming the organs of healthy animals has been touted as an excellent way to provide our bodies with the vital nutrients they need for optimal health and performance.

Promotes a properly functioning endocrine system

Modern science is now catching up with what our ancestors have long known: consuming grass-fed organ meats is unmatched regarding nutrition and health-promoting benefits.

This TCM-inspired beef organ supplement approach to eating provides an alternative, holistic solution to mainstream options like whey and steroids.

Grass-Fed Beef Organs—The Ultimate Nutrient Powerhouse

Beef Liver tops the list.

Grass-fed beef Organs are the perfect example of how these nutrient-dense foods can be incorporated into our daily lives.

This product contains a variety of whole-food, grass-fed organs, including:

1. **Liver**: A rich source of bio-available protein, vitamin A, and iron—ideal for energy production, immune system support, and maintaining a strong and healthy body.

2. **Heart**: High in CoQ10, a vital nutrient that supports cardiovascular health, energy production, and antioxidants that combat oxidative stress.

3. **Kidney**: Abundant in selenium and vitamin B12, essential for healthy cognitive function, energy metabolism, and cellular repair.

4. **Pancreas**: Supplies vital enzymes that aid digestion and nutrient absorption, supporting a healthy digestive system and overall well-being.

5. **Spleen**: A good source of immune-enhancing nutrients like vitamin C and iron, the spleen assists in proper immune function and blood health.

The Science-Backed Benefits of Consuming Grass-Fed Beef Organs

Not only is the nutrient content of these organs impressive, but their health benefits have also been supported by numerous scientific studies. The consumption of grass-fed beef organs has been linked to the following:

- Improved muscle strength due to their bio-available protein content

- Enhanced immune function, thanks to their high concentrations of essential vitamins and minerals

- Increased cardiovascular health as a result of the organs' CoQ10 and various other micronutrients

-supports liver health

- Support for optimal digestion and nutrient absorption, courtesy of the enzymes found in the pancreas and other organs

- Overall well-being and longevity through the synergistic combination of these nutrient-dense organ meats

-supports blood sugar signalling

-supports blood pressure health

Embrace the Power of Whole-Food Organ Supplements for Optimal Digestive Health and Well-Being

For those looking for an alternative, non-conventional, and holistic approach to providing excellent health benefits they can see and feel, incorporating beef organs into their diet represents an opportunity to regain control of their life and longevity.

High-Quality Beef Organs with naturally occurring Selenium

When nourishing your body and providing it with top-quality nutrients, ancestral beef organs are an excellent choice. Eating organ meats goes back centuries as a source of essential vitamins, minerals and proteins, yet our modern diet often omits these powerhouses of nutrition from the daily menu.

Improved inflammatory health equals

But there is good reason to reconsider this omission: ancestral grass-fed beef organs have many amazing benefits you may need to be aware of.

Consuming ancestral beef organs provides beneficial thyroid function support by supplying generous amounts of naturally occurring selenium and zinc, aiding overall immune system health.

Healthy cholesterol status and blood pressure health

These minerals from raw organs can help balance out both low and high levels of thyroid hormones – making them especially effective for those suffering from hypothyroidism or hyperthyroidism. High-quality organs also contain small amounts of iodine, which helps synthesize hormones like thyroxine ( T4) and triiodothyronine (T3).

Robust kidney health with a starter pack to go.

Second on the list is their powerful ability to boost kidney health due to containing high levels of B vitamins such as B6, folate, riboflavin, choline, and niacin.

This combo ultimately provides valuable antioxidants that help protect cells from damage caused by oxidation while providing anti-inflammatory action.

Grassfed with absolutely no fillers

Additionally, the liver contains copper, which aids in producing red blood cells, while kidneys benefit significantly from magnesium, which is present in beef kidneys.

Lastly, heart meat supports healthy digestion as its rich supply of omega-3 fatty acids promotes healthy gut bacteria production– keeping indigestion at bay!

Metabolic health from this whole foods source

Regular beef organ supplements should be done to ensure the best possible health benefits.

Studies have found that grass-fed, pasture-raised organ meats provide essential nutrients such as vitamins, minerals, trace elements and fatty acids that may support heart health. Furthermore, these organs are naturally rich in energy metabolism enzymes that can help maintain normal metabolic processes.

Top quality fat-soluble vitamins and why I like it

Organ meat capsules or tablets are an easy and convenient way to get your dose of these important nutrient sources without preparing it yourself.

However, make sure you do your due diligence when choosing a whole-food dietary supplement; some may contain toxic chemicals, fillers or artificial ingredients, which can harm your overall health.

Please look for products made from organic animal organs source with minimal processing steps for the best results.

Organ meat supplements for mitochondrial and inflammatory health

In general, most experts recommend taking one to two servings of organ meat capsules every day for adults and half of that amount for children under 12 years old.

However, it's always prudent to consult with your primary caregiver if you're considering any supplementation regimen, as there may be risks associated depending on your pre-existing medical conditions or current medications being taken.

Once you've got the green light, enjoy reaping all the wonderful health benefits beef organ supplements offer!

Heme Iron rich freeze dried beef organs

In conclusion, if you’re looking for a great way to get more nutrient density into your diet without compromising taste or budget, ancient beef organs are worth looking into! Not only will they give you ample nourishment, but they also have significant advantages for your physical and mental health.